
Lickety Split Dinner Menu for May 29.
Dinner available during the Petah Coyne Opening and before the Carolina Chocolate Drops concert.
Soup of the Day…$5.50. Made fresh daily.
Greek Salad…$7.50. Romaine lettuce with grape tomatoes, cucumbers, Kalamata olives, pepperoncini, feta cheese and onions with oregano vinaigrette.
Berkshire Cobb Salad…$8.50. Grilled marinated chicken breast served with sliced avocado, sliced egg, crumbled bacon, grape tomatoes, and Berkshire Blue cheese over romaine lettuce with a simple mustard vinaigrette.
Our Homemade Quiche with a Small Greek Salad…$7.95. What some have considered the Berkshires Best slice of quiche with a small version of our Greek salad.
Grilled Chicken Quesadilla…$8.50. Grilled chicken, Monterey Jack and cheddar cheese, and avocado in flour wrap and grilled on our panini press and served with chips, salsa, guacamole and sour cream.
Cheese Quesadilla…$6.50. Monterey Jack and cheddar cheese, in flour wrap and grilled on our panini press served with chips, salsa, guacamole and sour cream.
Thin Crust Pizza…$8.50
Lickety Split also offers a full line of non-alcoholic beverages and a wide selection of sweets! Featuring Herrell’s Ice Cream made here at MASS MoCA.
Posted May 20, 2010 by Brittany Bishop
Filed under Lickety Split
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