
We are just delighted to welcome Gramercy Bistro to our campus. As you can see from the above photo, they are very close to opening and it looks beautiful. We’ll post on the blog and facebook as soon as we have the exact opening date.
To get your mouth watering, here are just a few of the things you’ll find on their new menu:
Dinner:
- Sandy’s famous Sweetbreads au Beurre Noir
- Spicy Thai Mussels
- Pan roasted Rainbow Trout with fennel and bell pepper broth, fingerlings, and spicy harissa
- Seared Sea Scallops with southwestern hash & fire roasted poblano sauce
- Rabbit Risotto with winter truffles, mirepoix & leafy greens
Lunch:
- Lobster and Scallop Salad
- Spinach and Goat Cheese Lasagna
- Grilled Chicken Sandwich
- Grass-fed Beef Burger
- Croque Monsieur
Sunday Brunch
- Apple Pancakes with local maple syrup & applewood smoked bacon
- Omelette with slow roasted carrot and fennel, grilled baguette
- Eggs Benedict
- Breakfast Tart, goat cheese, bacon, chives, sunny eggs &Â puff pastry
- Plus add a kick to your morning with one of Sarah’s special Bloody Marys or mimosas
Stay tuned for more details!
Posted February 24, 2010 by MASS MoCA
Filed under Dining, North Adams
2 Comments »
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February 25th, 2010 at 3:32 pm
Croque Monsieur! Yay!
February 27th, 2010 at 2:48 am
..just got back from a fabulous meal on their first day at the new digs. Fantastic… now off to the hot tub at Porches..